ALL NATURAL AGED BEEF
raised without antibiotics or added hormones
Click here for more details on the farm that raises our livestock.
Brasstown Beef is available in all Atlanta Whole Foods Markets. Click the name of the store below to visit their website. We have also been introduced into many WFM in Alabama, Tennessee, North Carolina and South Carolina. Click here to email us for more information on which WFM carries our beef.
Alpharetta Harry's Cobb WFM
1180 Upper Hembree Rd 70 Powers Ferry Rd SE
Roswell, GA 30076 Marietta, GA 30067
Briarcliff WFM John's Creek WFM
111 Briarcliff Rd NE 5945 State Bridge Rd
Atlanta, GA 30329 Duluth, GA 30097
Merchant's Walk WFM Ponce de Leon WFM
1311 Johnson Ferry Road NE 650 Ponce de Leon Ave
Marietta, GA 30068 Atlanta, GA 30308
Sandy Springs WFM W. Paces Ferry WFM
5930 Roswell Rd 77 West Paces Ferry Rd
Atlanta, GA 30328 Atlanta, GA 30305 USA
Atlanta GA and Surrounding Areas:
Click on the name of the restaurant to visit their website.
Piedmont Driving Club
1215 Piedmont Avenue Northeast
Atlanta, GA 30309-3795
(404) 875-2565
Baraonda Cafe Italiano
710 Peachtree St NE # 200
Atlanta, GA 30308
(404) 879-9962
Publik House
654 Peachtree St
Atlanta GA 30308
(404) 885-7505
RSB Catering
433 Bishop Street
Atlanta, GA 30318
(404) 216-1031
Einstien's
1077 Juniper Street Northeast
Atlanta, GA 30309-4046
(404) 876-7925
The Brick Store Pub
125 East Court Square
Decatur, GA 30030
(404) 687-0990
Radial Café
1530 Dekalb Avenue NE # G
Atlanta, GA 30307
(404) 659-6594
Eclipse di Luna
764 Miami Circle Northeast
Atlanta, GA 30346
(404) 846-0449
Serpas
659 Auburn Ave. N.
Atlanta, GA 30312
(404) 688-0040
Twains
211 East Trinity Place
Decatur, Georgia 30030
(404) 373-0063
Wrecking Bar
292 Moreland Ave NE
(404) 221-2600
No. 246
129 East Ponce De Leon Avenue
(678) 399-8246
Wahoo Grill
1042 W College Ave
Decatur, GA 30030-3507
(404) 373-3331
Midway Pub
552 Flat Shoals Avenue Southeast
Atlanta, GA 30316
(404) 584-0335
One Eared Stag
1029 Edgewood Ave NE
Atlanta, GA 30307-2543
(404) 525-4479
Holy Taco
1314 Glenwood Avenue Southeast
Atlanta, GA 30316-2059
(404) 230-6177
Rosebud
1397 N Highland Avenue Northeast
Atlanta, GA 30306-3360
(404) 347-9747
Peasant Bistro
250 Park Avenue West NW
Atlanta, GA 30313-1680
(404) 230-1724
Engine 11
30 North Ave. NE
(404) 873-3473
Ecco Restaurant
40 7th Street NE
Atlanta, GA 30306
(404) 347-9555
Latitude
Phipps Plaza 3500 Peachtree
Atlanta,GA 30324
(678) 990-9463
There
305 Brookhaven Ave
Suite 1200
Atlanta, GA 30319
(404) 949-9477
Tap
1180 Peachtree Street
Atlanta, GA
(404) 347-2220
Harvest on Main
576 E Main St
Blue Ridge GA 30513
The Oaks
The Ridges Resort
3499 Highway 76
Hiawassee, GA 30546
706- 896-2262
Harvest Moon Café
234 Broad Street
Rome, GA 30161
(706) 291-4224
The National
232 West Hancock Avenue
Athens, GA 30601
(706) 549-3450
Asheville and Western North Carolina Area:
The Biltmore Estate
1 Approach Rd
Asheville NC 28803
828-225-1200
The Corner Kitchen
3 Boston Way
Asheville NC28801
828-274-2439
Tods Tasties and To-Go's
102 Montford Ave
Asheville NC 28801
828-505-3701
Rukas Table
163 Main St
Highlands, NC
828-526-3636
Flipside
30 Dillard Rd
Highlands NC 28714
Posana Cafe
One Biltmore Avenue
Asheville, NC 28801
The Green Sage
5 Broadway St
(828) 252-4450
The Green Sage South
1800 Hendersonville Road
(828) 274-4450
Cúrate Bar de Tapas
11 Biltmore Ave
(828) 239-2946
Frogs Leap Public House
44 Church Street
Waynesville, NC 28786
Blue Mountain Coffee and Grill
20 NC 141
(828) 837-1362
Historical Institutions:
The John C. Campbell Folk School
1 Folk School Road
Brasstown, NC 28902
828-837-2775
Grocery and Specialty Stores:
Greenlife Grocery
70 Merrimon Ave
828-254-5440
Cashiers Farmers Market
78 US Highway 64E
Cashiers NC 28717
828-506-1373
Mountain Valley Health Food
111 Highlands Rd
Franklin NC 28734
Simply Tastebuds
39 S Chestatee St
Dahlonega, GA
706-482-0004
The Farm Store:
Our Farm Store is located at Ridgefield Farm. We sell Brasstown Beef and Pork in individual cuts. All of our meat is vacuum packed to ensure the freshest product possible.
To check and see if we have an item in stock please call 828-837-6262. We publicize specials, recipes and interesting facts on Facebook and Twitter. We also have whole, half and quarter orders available.
Farm Store Hours:
Friday-Saturday: 9am-5pm
Farm Address:
1960 Brasstown Rd
Below are the prices of items generally available at The Farm Store on a weekly basis.
Prices:
Beef Items:
Filet Steak: $24.00/lb (avg $12.00 steak)
Ribeye Steak: $15.00/lb
NY Strip Steak: $13.80/lb
Sirloin Steak: $10.40/lb
Stew Meat: $4.85/lb
Cube Steak: $5.00/lb
Chuck Roast: $5.50/lb
London Broil: $5.75/lb
Eye of Round Roast: $6.00/lb
Sirloin Tip Roast: $5.85/lb
Ground Beef: $4.80/lb
Pork Items:
Mild/Hot Sausage: $3.50/lb
Boneless Pork Chop: $8.97/lb
Porterhouse Pork Chop: $8.97/lb
Baby Back Ribs: $6.82/lb
Front_Order2012.pdf
Order_Guide2012.pdf
Rear_Order_2012.pdf
Brasstown Beef is served in
many fine restaurants in
Atlanta, GA serviced by
International Food Concepts and Sysco.
To find out more about IFC click here .
To find out more about Sysco click here .
1/3/12
I do not eat meat much but when I do I purchase your beef. I love your sirloin, the flavor is excellent and you can tell the difference from the sweet granite water your animals drink. The only difficulty is how quickly you sell out at our local Whole Foods Market store. Thank you for contributing to my good health.
-Sherry, Marietta GA
12/26/11
Steve,
I pre-ordered a whole Brasstown Prime Rib from Whole Food for our Christmas day dinner. Prime Rib, Yorkshire pudding, au jus, horseradish sauce was only the beginning of our traditional Christmas Day meal. Your 28 day old aged beef is the best tasting meat we have had. The prime rib we had on Christmas day was absolutely the best! We had ten people in the house for Christmas and everyone raved about how delicious the prime rib was. Of course, it was cooked to perfection 125 degree internal temp. We are glad your product is at Whole Food Greenville, SC. Your beef is the only brand we buy now and everyone that knows me, knows about Brasstown Beef. Keep up the good work and producing the best beef on the market.
-Edna, Greenville S.C.
My son and I tried your beef at the Whole Foods Market in Decatur on Friday and we liked it so much that we bought it for our Christmas dinner. My husband, who is not a beef lover, loved the beef roast and commented on how tasty it was. I am so excited to have found beef that tastes just like what I grew up on from my grandmom's farm. Thanks for the samples and you've converted me to be your customer for beef!!! Happy New Year!!!
-Dawn Decatur, GA
Sampling Steve is out again!
Steve Whitmire, the owner of Brasstown Beef and Ridgefield Farm, will be visiting a Whole Foods Market near you providing samples of our delicious beef! Check out his schedule below!
Sat, Jan 28th: WFM Merchant's Walk, GA 11-5pm
Sun, Jan 29th: WFM Ponce, GA, 11-5pm
Coming soon to more NC, TN and AL Stores!
Extraordinary Care
=
Extraordinary Beef
Brasstown Beef was born from positive feedback. In 1998 we made the decision to take our family farm, Ridgefield Farm, from a commercial cattle operation of mixed breeds, to a purbred cattle operation carefully breeding and selecting bulls of the highest quality for sale and use in other commercial cattle operations. After a great deal of research and scrutiny, it was clear that Braunvieh offered the boradest range of positive traits of all the beef breeds.
This unique and ancient breed originated in the high mountains of Switzerland and offers truly exceptional meat characteristics that rival or surpass those of other popular breeds like Black Angus. Similar to the breed's rugged ancestral mountain origins, RIdgefield Farm is located on 1,023 acres in the Blue Ridge Mountains of western North Carolina, in the small community of Brasstown, NC.
The strict standards of our breeding program ensure that only the best of the best are added to our breeding herds or sold to other farms and ranches. The animals that did not meet our stringent requiements were fed out on the farm and then eaten by our family and friends. When positive responses and requests for more meat came pouring in, it was obvious that the difference between our all natural, antibiotic, no added hormone Braunvieh Beef, compared to beef generally available in the marketplace was extraordinary.
So, we made the decision to start Brasstown Beef to market our beef to people who truly care about knowing where their meat comes from, how it has been raised, and appreciate excellent tasting beef. Through our family farm's unique "Ridgefield Farm Braunvieh Bull Deal," calves are bought from the farms and ranches that purchased our bulls. The calves are the brought back to Ridgefield Farm where they are raised and fed out in spacious paddocks and pastures, free to eat and roam at will. 100% of our beef comes from cattle that are at least half Braunvieh, and we know every farmer and rancher who sells us their calves. We even contract with a USDA certified "third party" verification company to audit our program ensuring that our claims and those of our calf producers are always valid.
We know you will enjoy our
REAL BEEF. RAISED RIGHT. AROUND HERE.
The Whitmire Family
Owners of Ridgefield Farm
and Brasstown Beef
What people are saying about Brasstown Beef:
"I just ate the best hamburger I have ever had at home. I didn't even have to add any seasoning to get the great taste. I want to thank Steve and the meat manager at Whole Foods for recommending the Brasstown Beef. It's local, fresh, and worth every penny. Thanks, I can't wait to make meatloaf with my next purchase.
- Doc Miller
"Wow, you guys are awesome!!! Thanks:)"
- Karen Sutton
"After buying 15 pounds of roast (and coming home with even more short ribs FOR FREE) my husband asked me, "Why didn't you buy more? What a great deal!" Needless to say, we are huge BTB fans. Thanks again. Great sale."
-Emilie Gates
"Got my supply of BTB today. Hamburgers tonight. Prime Rib for the 4th. Doesn't get any better than that. Thanks for hanging in there to produce the best beef on the planet in addition to preserving a Western North Carolina farm."
-Gen Burda
"Came by yesterday and picked up some hamburgers, fixed my grandson one for lunch with red sauce (ketcup) and he ate every bite. He loves Brasstown Beef Burgers..I bought enough for all the family to have some in their freezers.. Thanks to all you who work at Ridgefield Farms."
-Vickie Dockery
Brasstown NC 28902
The Farm Store: 828-837-6262
Restaurant & Grocery Sales: 828-837-6015
Email: amy_brasstownbeef.com
Atlanta and points north - travel north on I-75 to I-575 then about 70 miles to Highway 60, about two miles north of Blue Ridge, GA. Turn left, heading Northwest on 60 and follow to Mineral Bluff about 1 1/2 miles. Turn north onto Spur 60 in Mineral Bluff and follow signs toward Murphy. Upon intersecting highway 64, about 12 miles north of Mineral Bluff, turn right toward Murphy, and travel .5 miles to Highway 129. Turn right onto 129 and travel .5 mile to the first paved road on the left, Hedden Road. Follow Hedden Road (bear left when in doubt) about 4 miles until it dead-ends into Martins Creek Road. Turn right and travel about .1 mile to the first left, which is Brasstown Road. Turn left onto Brasstown Road and travel about two miles to the Ridgefield Farm entrance which is on your right.
Chattanooga - head east on Highway 64, towards Murphy, N.C. About 5 miles west of Murphy, Highway 64 intersects with Highway 129. Turn right onto 129 and travel .5 mile to the first paved road on the left, Hedden Road. Follow Hedden Road (bear left when in doubt) about 4 miles until it dead-ends into Martins Creek Road. Turn right and travel about .1 mile to the first left which is Brasstown Road. Follow Brasstown Road and travel about two miles to the Ridgefield Farm entrance on your right.
Blairsville - follow Highway 129 towards Murphy. Upon crossing the N.C. state line, travel about .3 miles to the second paved road to the right, Martins Creek Road. Turn right and follow about 4 miles to Brasstown Road. Turn right onto Brasstown Road. The Ridgefield Farm entrance is about 2 miles on your right.
Asheville - follow I-40 west to Waynesville. Then follow 441/23 towards Sylva and on to Franklin, where you intersect with highway 64. Follow it west through Hayesville, about 7 miles towards Murphy. Settawig Road (Scenic Byway) will be on the left along with a sign for the John C. Campbell Folk School. Turn left and travel on Settawig until it dead ends in about 4 miles. Turn right onto "old highway 64", in downtown Brasstown, and travel .1 mile to Brasstown Road, the first road on the left. Follow Brasstown Road. The Ridgefield Farm entrance which is about 2 1/2 miles.
Knoxville - Take I-40 West to Waynesville and follow the directions from Asheville.
Murphy - From the McDonald's at the intersection of Hiwasse Street, Hwy 64 & Hwy 74, Go 1/2 mile south to Martin's Creek Road, follow Martin's Creek Road 4 miles to Brasstown Road. Take Brasstown Road to the farm.
